Italy - Day Four
On this morning, we packed up our bags and left our little place in Rome to prepare for our next destination in Italy.
But first...
Found another little cafe for our morning cappuccino and croissant. Out of the three so far, this one was my favorite. L'emporio alla Pace had a wonderful little atmosphere and really good cappuccino and croissants!
After our breakfast, we found a taxi and headed to the train station.
Did I mention that we used all public transportation for this trip?
We did end up relying on taxis instead of buses, which is a bit more expensive. But it kept us away from larger crowds and the possibility of being nearer to pickpockets.
Thankfully, Lindsey booked most of our train tickets ahead of time, so we just had to make sure we got to the train station on time to catch our train each time!
The trains were fairly easy to navigate. There were big electronic signs, like the one above, all over the place. Just find the final destination for the train, and you can find the train you need to be on.
Today's destination...
The train station is at the bottom of this hill town. To get to the top, you need to get on the funicular.
Once we arrived at the top of the hill, we made our way further up the street to our AirBNB for the next couple of nights.
By this point, we were hungry, but not super hungry. So we found a little place to get a bite to eat.
We shared this pizza for 'lunch'. It was delicious!
One thing we noticed in this little town north of Rome, a lot of the people knew English, but it was helpful to have the Google Translate app on my phone.
After our 'lunch', we walked around the town and enjoyed the beautiful views of the surrounding countryside...
...and capturing some of the details of the buildings...
Another thing we found interesting here...for dinner, the restaurants do not open for dinner until at least 7:30 or 8pm!
In Rome, I believe a lot of the restaurants cater to the tourists, so many of them are open earlier for dinner.
Since it was so cold, I really wanted a bowl of homemade Italian soup for dinner.
Here at home, the pasta e fagioli soup that I make has a tomato base.
But not in Orvieto...
I was able to find a recipe that is pretty close to what I had in Orvieto.
And then...
Here is what I had for dessert...
The atmosphere in the restaurant was super cozy...
So if you ever find yourself in Orvieto, be sure to find this place...
Trattoria Delli Poggi, you won't regret eating here!